To celebrate our relaunched website, we're offering ALL our communications and brand strategy guides for just $8.16 apiece, half the regular price! Offer ends June 30, 2022. Enjoy!
Sale!
Good Food Never Matters: Why restaurants suffer and how to fix it
$16.00$8.16
A Strategic Guide for Chef-Owners and Restauranteurs
According to a recent Forbes article on the restaurant industry, “Fear of change is a complete business killer.”
Chef-owners often worry about losing loyal customers, maintaining a good reputation in the community and online, and setting their restaurant apart from competitors. But in the day-to-day rush, those concerns can easily get swept aside.
If your restaurant falls into the 53% with stagnant or lagging sales, maybe you should be worried.
This quick guide shows you how and why to take action:
Offers opportunities for growth you might not have tried
Challenges you to think about what’s holding you back
